- A smaller, lighter santoku you will reach for again and again
- Proprietary VG-MAX cutting core is wear and corrosion resistant, strong, and very fine-grained to enable a razor-sharp, long-lasting 16° edge
- 34 layers of stainless Damascus cladding each side (68 total); support the core, add stain resistance, and help food release from the blade
- D-shaped ebony-finished PakkaWood® handles are comfortable for both left- and right-handed users; durable, beautiful, and won’t harbor bacteria
- Full composite tang for light weight and perfect balance
- Handcrafted in Japan
Features & Details
- Use Slicing, Cheese & Charcuterie, Vegetable & Fruit
- Blade Shape Santoku
- Japan
- Warranty Limited Lifetime Warranty
Specifications
- Blade Length 5.5 in. (140mm)
- Blade Steel VG–MAX
- Blade Steel Layers 69 layer Damascus
- Blade Edge Non-Serrated
- Handle Material Ebony color PakkaWood®











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